Crispy, gooey, buttery, sweet Rice Krispie treats have been a popular, beloved snack and dessert option since the 1940’s when Kellogg’s first published the recipe on the back of their Rice Krispies cereal boxes. Originally called Marshmallow Squares or Marshmallow Crispy Squares, the treats are simple to make, require...
When you think of Rice Krispie treats, I’m sure the first thing that comes to mind is the classic gooey, chewy, marshmallow and cereal treat that has been around since the late 1930’s. Well, that is not what you’ll get here. These Rice Krispy Frosted Treats have a more...
Updated April 22, 2026 Big News! These Butterbeer Blondies are now award‑winning, thanks to a first‑place ribbon at our 2026 county fair — so yes, they’re officially blue ribbon worthy. These magical treats are tall, fudgy blondies with warm, creamy vanilla and strong butterscotch notes. The base is studded...
This is another very early recipe from the first incarnation of this site, and another one that makes good use of extra pumpkin puree. As I’ve been working on restoring recipes to the site, I’ve been taking the opportunity to closely review each one. In that process, I realized...
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