Author: Administrator

How do we feel about Christmas in August? Is it too soon? In all honesty, it is probably a little too late, at least it is if I want to get all of my recipes for Christmas goodies posted before Christmas is actually here. Each year, in the weeks...

I love caramel candy, but I’m not a big fan of of the stick in your teeth, hard to chew variety of caramels. Back when I first posted this recipe, there weren’t a lot of options for plain caramel candies at my local grocery store. In fact, there was...

It has been about 3 weeks since I posted a brownie recipe, quite obviously too long! In previous posts, we discussed some differences between cocoa based and melted chocolate based brownies. This over-the-top, decadent recipe for Snickers Brownies is a melted chocolate based brownie recipe. From there, we load...

These are a true chocoholic’s cookie. They are essentially a cross between a brownie and a cookie, featuring a deep, dark chocolate flavor in the base cookie with layered dark, milk and white chocolate flavors coming from the abundance of chocolate chips folded into them. I adapted this recipe...

Another recipe from the very earliest days of Chocoholic Anonymous (circa 2008 or 2009 I think), this recipe was inspired by an over abundance of Halloween candy and a timely recipe post from one of my favorite food bloggers, Jennifer, over at Bake or Break (she actually updated her...

These brownies are one of the earliest recipes from the original iteration of my site. I want to say that the first time I made these was in either 2006 or 2007. At the time, I was living alone and decided to bring the bulk of these brownies in...

This is a recipe I probably should have posted sooner. This is my go-to brownie recipe, I have used it so often that it is pretty much engraved on my brain. It is the base recipe for the majority of my brownie recipes and variations. In my previous post,...

There is a bit of an ongoing debate across the internet baking communities as to whether brownies should be made with melted chocolate, cocoa powder, or some combination of both. While I won’t go quite so far as to say I’ve never met a brownie I didn’t like, I...

In the “before times”, I had a recipe on the site for Banana Oatmeal Sandwich Cookies. The recipe was adapted from a banana whoopie pie recipe, but in the process became something very different. So different, in fact, that I no longer used “Whoopie Pie” in the recipe title....

I’m certain that no one is surprised to discover that hot fudge is my favorite dessert topping. I love it drizzled over the top of cake slices or ice cream scoops, swirled into cake batter before baking, layered into an ooey-gooey, chocolatey pie or tart, or, my personal preference,...