Tag : TWD

63 posts

I’m feeling a little under the weather this week so I’m going to keep this short.  This week’s TWD challenge was selected by Rebecca of Ezra Pound Cake; she chose Savory Corn and Pepper Muffins on page 6 of Dorie’s Baking:From My Home to Yours. Luckily this was a quick and easy recipe to throw …
Today is the very first TWD of 2009 – how exciting! Well, to be honest, I wasn’t terribly excited.  “Prince Charming” and I arrived home in the wee hours of Saturday morning and there wasn’t much in the way of fresh food in our house after our nearly 2 week absence and I was feeling …
Welcome to the final TWD installment of 2008.  I hope everyone is having a wonderful holiday season; I know I am!  I wasn’t sure if I was going to be able to participate this week since I am still out of town visiting family, but my mother graciously permitted me to take over her kitchen …
Here we are on Tuesday again; this time of year time compresses and I can’t explain where each week went.  This week’s TWD assignment is Buttery Jam Cookies selected by Heather of Randomosity and the Girl.  This is another one of those recipes that I wouldn’t have dreamed of picking myself – no chocolate and …
Welcome to the latest installment of TWD!  I’m doing my very best to keep on track with my TWD commitment despite the continuing holiday insanity.  This week Ulrike of Küchenlatein‘s selection is Grandma’s All Occassion Sugar Cookies.  At first glance I wasn’t too terribly excited about this recipe; just your basic sugar cookie.  But, the …
Welcome back!  It seems like I just did this, oh wait, I did – maybe relaxing the rules isn’t always such a good thing, I feel like I’ve lost time somewhere.  I’ll let you know if I find that time anywhere, but in the mean time let’s talk about the TWD pick-of-the-week chosen by Dennis …
Firstly, thank you to Laurie for relaxing the rules this week; allowing us to post Vibi’s (La casserole carrée) apropos selection after our Thanksgiving feasting.  How much more perfect could the recipe assignment for the week of Thanksgiving be than a pie that has Thanksgiving in its very name? This week we are making Thanksgiving …
Welcome to the latest installment of Tuesday’s with Dorie.  This week’s recipe is Arborio Rice Pudding selected by Isabelle of Les gourmandises d’Isa. After my difficulty with last week’s recipe I was pretty excited about Isabelle’s choice – I’ve made pudding before, I can do this! I was also very interested in the “black” rice …
Here we are on another Tuesday, I’m not sure where the last week went.  I was really looking forward to having the day off of work today and being able to bake the TWD assignment actually on Tuesday.  It turns out that I haven’t truly had the day off (the ability to work from home …
Having just returned from my honeymoon late Sunday night, I wasn’t sure if I was going to return to TWD this week or not.  Then I saw that the recipe selected by Piggy of Piggy’s Cooking Journal was one that I had never tried before – rugelach.  I decided I was up for the challenge …
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