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Double Pumpkin Pancakes
Every year after my holiday baking I find myself with left over pumpkin puree. This recipe is a wonderful way to use a little of it up and it makes a perfect fall breakfast or brunch.
Maple Pecan Double Pumpkin Muffins
These muffins are chock full of holiday flavors, perfect for any holiday breakfast or brunch.
Caramel Apple Muffins with Pecan Streusel Topping
These muffins are light and moist with flavors reminiscent of caramel apples at the fair. They are a perfectly sweet way to break your fast.
carrot muffin
As I was putting away the week’s groceries this morning, I noticed that there were a couple “tag ends” of things in my refrigerator. ┬áThere was about half a container of sour cream I had bought for a previous recipe (I typically use plain Greek yogurt, but this recipe was very specific about needing the …
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